A cocktail shaker is a bar tool used to mix and chill cocktails by shaking them with ice. It’s essential for creating well-blended drinks and is a staple in both home and professional bars. Here’s a detailed look at its components, uses, and types:
Components:
Body: The main part of the shaker where ingredients and ice are combined. It’s usually made of stainless steel, glass, or plastic.
Lid: Covers the body to prevent spillage. In Boston shakers, the lid is often another metal tin, while in Cobbler shakers, it’s a built-in cap with a strainer.
Strainer: In Cobbler shakers, the strainer is integrated into the lid. In Boston shakers, a separate strainer, like a Hawthorne or Julep strainer, is used to strain the drink as it’s poured.
